On the other hand, the pomegranate,[1] the fig, and the apple are remarkably short-lived; the precocious trees being still more so than the later ripeners, and those with sweet fruit than those with sour: among the pomegranates, too, that variety which bears the sweetest fruit lives the shortest time. The same is the case, too, with the vine,[2] and more particularly the more fruitful varieties. Græcinus informs us that vines have lasted so long as sixty years. It appears, also, that the aquatic trees die the soonest. The laurel,[3] the apple, and the pomegranate age rapidly, it is true, but then they throw out fresh shoots at the root. The olive must be looked upon, then, as being one of the most long-lived, for it is generally agreed among authors that it will last two hundred years.